GRACE FOOD

gnocchi with greens and ricotta (what i learned in abruzzo from rita)

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grilled lamb with rosemary and garlic + tomato, swiss chard and blue cheese pie with sour cream pastry + roasted carrot salad with charred spring onions, sour cream dressing, raw baby fennel and lots of herbs

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peanut noodles with raw vegetables, tofu and fried shallots

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succotash with long beans and rice vinegar + eggplant and burrata pizza + leek, sorrel and blue cheese pizza + lemon curd, home grown mulberry and cream pavlova

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salmon tartare + homemade potato chips + tomato, pickled fennel and bread salad + green beans with garlic and almonds + apricots and blueberries with creme fraiche and saba

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roasted chicken two ways: lemon, white wine, garlic, fennel pollen + my version of buffalo wing sauce

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and then i made myself one wing. fried. mmmmmm

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Potato, ricotta and swiss chard pie + tomato and cucumber salad

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Breakfast!!! Fried potatoes, spring onion, wilted arugula, a fried egg and chili oil mmmmm

Breakfast!!! Fried potatoes, spring onion, wilted arugula, a fried egg and chili oil mmmmm

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all the way from sicily… tomato and radicchio salad + fava bean, spinach and onion fritatta

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roasted butternut squash with lemon and pumpkin seeds + potato salad + spinach gratin

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